2-4 boneless skinless chicken breasts, chopped to bite size
8oz cream cheese
1-2 cans of beans, undrained (kidney, black, pinto, chili, whatever)
1 can of corn
1 jar of salsa
Place chicken into crockpot, add beans, corn and salsa. Cook on low 7-8 hours. About 30min prior to serving add the cream cheese, mix well, cover and contiune to cook.
What I did different: I used 2 cans of beans and 4 chicken breasts. I didn't drain the corn or beans. We serve this with rice or rice and burrito style.
No comments:
Post a Comment